35986841_10216840653711318_1105697261150535680_n

Restaurant manager's pocket handbook :

Pavesic, David V.

Restaurant manager's pocket handbook : 25 keys to profitable success. Purchasing & inventory / Purchasing & inventory David V. Pavesic. - New York, N.Y. : Lebhar-Friedman Books, c1999. - 96 p. ; 21 x 10 cm. - Nation's restaurant news .

0867307560 (pbk.)

98039302


Food service purchasing.
Food service--Inventory control.

TX911.3.P8 / P38 1999

647.950687