Cappuccino, James G. Microbiology : a laboratory manual / James G. Cappuccino, Natalie Sherman. - 9th ed. - Boston : Benjamin Cummings, c2011. - xvi, 544 p. : ill. (some col.) ; 27 cm. ISBN: 9780321651334 0321651332 LCCN: 2011286392 Subjects--Topical Terms: Microbiology--Laboratory manuals. LC Class. No.: QR63 / .C34 2011 Dewey Class. No.: 616.9041