TY  - BOOK
AU  - Pavesic,David V.
TI  - Restaurant manager's pocket handbook: 25 keys to profitable success
SN  - 0867307560 (pbk.)
AV  - TX911.3.P8 P38 1999
U1  - 647.950687 21
PY  - 1999///
CY  - New York, N.Y.
PB  - Lebhar-Friedman Books
KW  - Food service purchasing
KW  - Food service
KW  - Inventory control
ER  -